Option 1: Chef Mariam's
Vegetable Bean
Couscous (VE) with
Sweetcorn Bread (VE)
Option 2: Soya Mince Mexican
Chilli (VE) with 50/50
Wholemeal Rice (VE),
and Sweetcorn
Bread (VE)
Option 3: Jacket Potato with
Cheese (V)
VEGETABLES:
Sweetcorn (VE)
Cauliflower (VE)
SALAD BAR:
Grated Carrot (VE)
Cucumber Sticks (VE)
Sweet Potato Power
Salad (VE)
Tomato Salsa (VE)
Beetroot (VE)
DESSERT:
Peach and Strawberry
Crumble (VE)
Week 2